White cheese is the fastest growing global cheese category with 5% annual growth. Customers want new taste experiences and convenient formats, such as sliced, cubed and crumbled white cheese, for use at home or in food service1. Additionally, local and global competition is intensifying. For the position of your brand, it is more important than ever to keep improving both product quality and production efficiency.
Chr. Hansen’s solution
Since 1874, Chr. Hansen has helped cheesemakers to reach new levels of craftsmanship. DVS® WHITE FLORA is our new starter culture system for making delicious white cheese.
1 Chr. Hansen market intelligence