Adding 500 pounds or so to 4- or 5-weight cattle in a cost-effective manner is a highly challenging proposition, particularly with so much public pressure on sustainability and natural solutions. Providing safe, sustainably produced, probiotic supplements to your stocker cattle is a proven choice to support normal performance, health, and well-being, improving the likelihood of success at the end of the growing season.
Our natural probiotic solutions help stockers and backgrounders around the world establish and maintain normal balanced microbial populations within the digestive tract of their steers and heifers. Additionally, supplementation with probiotics supports the normal functions of the gut enabling growing animals to defend themselves against challenges and to survive and perform in an expected manner. Containing unique, highly selected strains of microorganisms, our probiotics are the most widely used and thoroughly researched in the beef cattle industry.
