Chr. Hansen

Corporate News
Solid momentum continues: 9% organic growth in the first 6 months of 2018/19
Corporate news
Chr. Hansen ranked as the most sustainable company in the world

Sweety Y-1

Food cultures & enzymes

Groundbreaking ‘sweet’ culture reduces added sugar in fermented dairy products

Gastroenterology journal

Gastroenterology journal accepts Chr. Hansen clinical trial for publication

Cheese

Food cultures & enzymes

Game-changing coagulant enables up to one percent yield increase

Upcoming events

June 05
ESPGHAN 2019

Date: 5 June - 8 June 2019

Location: Glasgow, United Kingdom
July 03
Interim Report Q3 2018/19

Date: 3 July

Location: Hoersholm, Danmark
September 02
Silent period pre Q4 2018/19

Date: 2 September - 9 October 2019

Location: Hoersholm, Danmark

Latest press releases