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Set yogurt

Fermentation in retail cup - the classic yogurt with firm texture is perfect for cooking as well as snacking

Set yogurts are fermented in the pot in which it is sold, which gives it a firmer texture than other yogurts. The recommended cultures for set yogurt provide medium to high gel firmness and mouth thickness, and typically have a quite fast fermentation time.

Please contact our local sales and marketing representative for an overview of our recommended cultures for set yogurt.