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Today’s pig producers are under pressure to produce more with less. Our probiotics for swine help pig producers keep their businesses both sustainable and successful, from farrow to finish.

Containing highly-selected strains of bacteria, our science-based products have been shown to promote healthy intestinal function, while keeping potentially harmful bacteria in check. By producing digestive enzymes, they also improve the availability of absorbable nutrients from feed.

Research-proven results include:

  • Higher performance on energy- and/or protein-reduced diets
  • Improved digestibility and feed efficiency
  • Supports normal GI functions

The unique probiotic strains in our products are highly heat-stable, easy to use, and compatible with a wide range of feed additives, including antibiotics. Browse below for more information about our probiotics for sows, piglets and grower-finishers.

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