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Continental cheese make – made simple

Explore how our EASY-SET® FLORA range can simplify your cheese make, without compromising on the quality of your product.


Flexibility in flavor and eye formation – and five rotations available 

The EASY-SET® FLORA culture range has three distinct series, designed to cater to different flavor and eye formation needs. Each series is complete with five phage rotations. They are all robust and extremely similarly performing, ensuring steady production week by week. 



Next generation starter culture

The cultures are produced using the next generation in culture production technology. They pack more strains than standard starter cultures, ensuring balanced flavor and enhanced phage protection. 

 

Our most popular product for continental

Our EASY-SET® FLORA cultures have been on the market for more than 10 years and in this time, they have been successfully adopted by more than 160 customers in 37 countries on all five continents around the globe. Our outstanding expertise and application support ensure that we help our customers achieve their individual goals. Partner with us to benefit from our over 150 years of experience in the cheese industry.



Combine the EASY-SET® FLORA range with our other biosolutions to unlock even more benefits and get…

 

…productivity

Combine with our ripening solution CR-Buttery02 to reduce your time to market in young foil-ripened continental cheeses.

Learn more about CR-Buttery02. 

... functionality

Combine with our CHY-MAX® and MICROLANT® coagulants to improve your cheese functionalities for slicing and shredding.

Learn more about the CHY-MAX® range and the MICROLANT® range

…flavor

Combine with our ripening cultures and enzymes to differentiate your products on the market.

Learn more about our ripening solutions.

 

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