Normal, balanced gut microflora: the right place to start.



From hatch to harvest, GALLIPRO® brand probiotic products support
normal GI functions and the balance of gut microflora in poultry.  
They can be a natural, safe and sustainable part of your solution.

 

↑1.75

egg/hen (20-45 weeks old)

↑2.9%

Haugh unit (week 33)

↑3%

digestibility of crude protein

↑Quality

Protein content and freshness of the egg

*In research trials with a challenging environment, a greater percentage of layers fed a diet that contained a GALLIPRO-brand product performed normally, and as a result, the following improvements in average performance were observed.

When it comes to poultry health and performance, little things make a big difference. Microscopic things, to be precise. Good health starts in the gut, and gut health depends on a well-balanced microbiome.

Our science-based probiotics for layers have been shown to promote normal intestinal function, while limiting the growth of potentially harmful bacteria. By increasing digestive enzyme production, they also enhance the availability and absorption of feed nutrients.

Layers need a healthy digestive system to absorb nutrients and convert feedstuffs efficiently. Feeding GALLIPRO® FIT daily to layers supports normal GI stability and function and increases productivity.

GALLIPRO® Fit

We've combined three of our strongest, most highly-selected and tested bacterial strains to bring you one product that fits your desire to improve the performance of your layers.

Fill out this form to access whitepapers

Download the Strains Matter whitepaper, or deep dive into our GALLIPRO® brand product tech sheets and whitepapers