Chr. Hansen's commitment to innovative research into the vinification processes, together with our focus on the application of biotechnological products, makes us a strong partner for wineries throughout the world. As the world leader in the field of malolactic bacteria, we have a unique basis to deliver advice, knowledge and inspiration to the benefit of our customers.

In the crowded global market for wine, it is of utmost importance to differentiate the wine products and to offer the highest quality and value for money. Our customers are the wineries of the world who are on the leading edge of technology, and respond to the increased demand for quality and productivity in their production processes.

We believe in working together with our customers to find innovative solutions to control the important fermentation processes in their wine, and we constantly improve our knowledge through application studies taking place both on the field and in our pilot winery. This helps wineries get a better understanding of the vinification process, which leads to important benefits of greater influence in the flavour control of the wine.