Spreads, and other yellow fats such as frying and baking margarine, are nearly always colored and flavored. Chr. Hansen's expertise within colors, as well as natural and nature identical flavors, makes us a strong partner for innovative producers in the industry.

Working with producers all over the world, our specialists have an extensive knowledge of consumer trends, and are able to provide our customers with inspiration. The result of a development project with Chr. Hansen can be an exotic taste direction combined with an untraditional color - or a more traditional low fat product with a true, buttery mouth feel and taste.

In order to reach exactly the desired flavor profiles, target color hue and intensity, we prefer to work with our customers' base in our laboratory or do pilot trials with our customers' recipe and process conditions.