Meat

Chr. Hansen was among the first companies to produce meat cultures, and today we are considered the world leader in culture production and application. Through our long history in the meat industry, we have gained unique knowledge of the technologies used by our customers.


Working partnerships
Our technology back-up function is very often an important inspiration and support for our customers in development projects. And as a result of the close partnership, our ingredient solutions are most often also created in close cooperation with the customers' technical departments.


Strong focus on innovation and quality
Chr. Hansen offers the meat industry a large variety of creative ingredient solutions that improve the flavor, appearance, texture, and stability of the finished products. With our strong focus on innovation and quality, we are able to offer the processed meat industry a variety of tools to improve efficiency and creative development of consistent meat products based on the application of functional blends, dry and liquid seasonings, natural powdering, starter cultures, various paprika and spice extracts, and natural antioxidants.