CapColors®

Chr. Hansens patented CapColors® for the food industry is an encapsulation technology, ensuring that our standardized natural colors live up to the requirements of modern food processing. The most important advantages of using CapColors® are:

- Improved stability to light, pH and oxidation
- Reduced color migration
- Extension of natural color shades
- Increased color intensity and brightness
- Available in water dispersible forms of oil soluble pigments