Working Partnerships
Chr. Hansen has an extensive experience in working closely with customers to find the perfect ingredient solution for their need. We think of it as Working Partnerships, beacuse it benefits both the customer and our own innovation. See case stories below.
- Sagitus, Latvia
Launching "LIVEO" on the Baltic market
A close working partnership between Chr. Hansen and the Latvian company Sagitus has resulted in “LIVEO”, a new probiotic dietary supplement for... - Mayfield Dairy Farms, USA
20 Years of Innovation
Mayfield Dairy Farms has just launched Nurture - a milk containing probiotic cultures clinically proven to boost the body’s immune system. - Jarrow Formulas, USA
Probiotic Women’s Health product
The Nutrition Business Journal award is given to Jarrow Industries for their Fem-Dophilus™ product, developed in a strategic relationship between... - Rattlerow Farms Ltd.,UK
Feed additive for piglets lowers mortality
Rattlerow Farms Ltd, one of the leading farming businesses in Europe, has introduced Chr. Hansen’s direct fed microbial BioPlus® 2B in their... - Hanegal, Denmark
Organic salamis of consistent quality
Hanegal, a small Danish meat plant, has introduced a number of assorted deli meat products produced by following the highest standards of organic... - Fleury Michon, France
French ham with high quality and working partnership
Fleury Michon, the leading French producer of ham, has launched a line of preservative-free products. These products feature one of Chr. Hansen?s... - Danish Polar Center
Plannig the breakfast two years ahead
2007 is the International Polar Year, and the people from the Danish Polar Center plan to spend the entire winter 2007-2008 at the remote Zackenberg... - Feiraco, Spain
Launch of Laban fermented milks
In cooperation with Chr. Hansen, the leading dairy cooperative society of Galicia, Feiraco, has launched a range of fermented milk products called...
