News
Strong organic growth in a focused Chr. Hansen A/S
In the financial year 2006-07, Chr. Hansen surpassed, in every way, the positive result from last year. All business areas and regions contribute to strong growth in both sales and profitability. At the same time, DKK 450 million...
Powerful new tool for low fat dairy products
Chr. Hansen launches a new dairy culture that provides more mouth feel in low fat cultured milks, shortens fermentation time and meets a rising demand for clean label products.
Beaujolais Nouveau - with Chr. Hansen wine cultures
Viniflora LS is a natural wine concept from Chr. Hansen, which offers a reliable and safe fermentation for quality wines.
Chr. Hansen builds world’s largest dairy culture plant
In Spring 2008, Chr. Hansen’s new culture plant situated just outside of Copenhagen is scheduled to be ready for operation, meeting a rising demand for dairy cultures globally. Amounting to 40 million euro, the investment is the...
Probiotics and phytonutrients for health & wellness
At SupplySide West in Las Vegas, Chr. Hansen will be showcasing a variety of popular natural concepts within probiotics and phytonutrients for the dietary supplement industry
Boosting health with berries
Chr. Hansen and the Swedish co-operative dairy Norrmejerier has entered into a new working partnership on healthy polyphenols for a variety of food applications – starting with beverages. Norrmejerier has for many years been a...
New probiotic bacteria to improve productivity and animal welfare in the global poultry industry
Chr. Hansen is ready to launch probiotic feed additive that can prevent Necrotic enteritis in commercial poultry production.