Challenge yourself at the 6th IDF Cheese Ripening and Technology Symposium. Explore innovative technologies and the latest scientific findings in the field of cheese ripening and technology. Exchange ideas with top international cheese scientists and technologists from academia and industry. Encourage young scientists to participate. This three-day symposium includes a daily poster session, plus an optional day of technical tours. It’s also an opportunity to explore the US dairy and cheese industry.
For contact information please contact: Besnik Hidri, Product Manager, Cultures & Enzymes